Food that you look forward to eating every night.
Simple, Fresh, Local ingredients make up our seasonally changing menu. Our small team of talented chefs create delicious menus, with a focus on working with local suppliers to source sustainable produce and reducing food wastage while doing justice to the brilliance of the Cotswold larder.
Our head chef Thomas Law and his team champion the quality of Gloucestershire beef and poultry, game from local estates and cheeses from some of Britain's best dairies.
Our fresh food supplier Wellocks is able to supply you with fresh food boxes. Order simply online at www.wellocksathome.co.uk and collect here at The Mousetrap Inn in pre-packed boxes or get them delivered to your door by Wellocks.
When times get back to normal:
We change our menu on a regular basis following the seasons and have a wide selection of Cocktails and Wines to go with your dinner.
We can provide information for our guests with allergies and are happy to point out Vegetarian, Vegan and Gluten free options.
Curious? Please have a look at our Menus.
So that we can find you a table as soon as you arrive, we do recommend booking, even if you call a few minutes before you intend to arrive.
If you have any further questions and would like to join us for lunch or dinner please get in touch with us:
firstname.lastname@example.org or 01451 820579